Pizzerias Can Implement Restaurant Equipment To Improve Profits

Though a cold slice of pizza is not without charm, pizzeria managers know most consumers enjoy products fresh from the oven. Customers appreciate the taste of piping-hot pizza smothered with melted cheese and sauce, and a diner's impatience may lead to a burned mouth.

Pizzerias typically have a display stand on the counter to showcase finished pies to hungry customers, but a slice sitting on a metal sheet can quickly harden. As a result, the stale cheese may lead customers to pursue other eateries. Restaurant equipment can be employed to combat this problem.

Commercial ovens like the Grindmaster-Cecilware PO22 Countertop Pizza Oven can be positioned on a countertop within easy reach of a cashier. Doing so eliminates any time lost transferring pizza from a display stand to the oven. The internal heating elements ensure even heating throughout a slice so cheese will not drip down the sides.

The low price of this product makes it a great choice for pizzerias operating on a limited budget, and the free shipping on ckitchen.com provides an added bonus to cost-conscious managers.


CKitchen, an E Friedman company, is a FULLY AUTHORIZED Food Service Equipment and Supplies Dealer that represents all major brands of commercial kitchen equipment. Since our inception in 1984, we focused on quality products and upscale projects. Our projects division is responsible for some of the largest food service projects in the country including Hotels, Restaurants and Institutions. We are loyal to our customers as well as our employees. Our average sales professional has been with us for over 8 years. This accounts for the fact that they are some of the most knowledgeable in the Restaurant Equipment industry. We continue to strive for value added service while maintaining the lowest prices in the industry. The bottom line is that we would like you to be pleased with your purchase today and for years to come...
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