Small Business Lease Options

For small business owners, opening a new restaurant can be a financially daunting task. With the cost of the location, equipment, marketing, and products (to name a few), many will find that they may need the help of a lending program to at least get them started on the right foot! Purchasing equipment outright may not be a financially feasible option for most new restaurants, so leasing becomes an affordable way to pay for your equipment over time in a structured, organized repayment plan. There are a variety of small business lease options to help you and your business afford quality, name-brand equipment to support your kitchen operations.

So what is the difference between purchasing equipment as opposed to financing? Typically, kitchen equipment is a large financial investment that many simply aren’t prepared to make all at once. Rather than soaking up all of your savings in equipment purchases and threatening your cash safety net, financing gives owners the option to obtain large financial purchases but in a way that allows one to pay for that investment over time in a structured, economical manner.

The benefits to financing equipment as opposed to buying outright are numerous:

  • Conserve working capital

  • Retain a financial safety net

  • Reduce taxable income

  • Obtain high-quality equipment without breaking the bank

  • Extend your borrowing power outside of conventional loans

  • Budget-friendly payments

  • Flexibility

At the end of the day,  you have the ability to furnish your restaurant with name-brand equipment to help support your business’ growth while retaining your capital and paying for your equipment in a budget-friendly and flexible manner. Depending on what you’re willing to budget safely and reliably on a monthly basis, the term length of your repayment plan can vary.

I’d love to help you find the right financing plan for your restaurant! When you select different items on our website, you can see what the lease/financing options are by selecting the ‘lease/finance payment’ option at checkout. If you have questions or just need a little guidance, give me a call or shoot me an email today. I’m ready and wiling to make your restaurant’s kitchen the best it can be with the most appropriate equipment for the job!


Sales Consultant

E Friedman Associates Inc

T: 800.555.0666 x7590

D: 347.394.7590

F: 605.782.9015  


CKitchen, an E Friedman company, is a FULLY AUTHORIZED Food Service Equipment and Supplies Dealer that represents all major brands of commercial kitchen equipment. Since our inception in 1984, we focused on quality products and upscale projects. Our projects division is responsible for some of the largest food service projects in the country including Hotels, Restaurants and Institutions. We are loyal to our customers as well as our employees. Our average sales professional has been with us for over 8 years. This accounts for the fact that they are some of the most knowledgeable in the Restaurant Equipment industry. We continue to strive for value added service while maintaining the lowest prices in the industry. The bottom line is that we would like you to be pleased with your purchase today and for years to come...
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