Bakers Pride 60-BPV-6B-RG24-S26 Vantage Series Range
|Quantity of Burners||6|
A PDF viewer is required to view this product's information.
Download Adobe Acrobat software
- 10” Back shelf
- 6” Adjustable legs
- 24” x 21” griddle plate
- 3/4” thick polished steel griddle
- Oven has 150˚- 500˚ holding range
- Griddle has two 20,000 BTU burners
- Broiler includes removable crumb tray
- Stainless steel front, landing ledge and backguard
- 5” stainless steel landing ledge provides a functional working area
- Oven is porcelainized on two contact surfaces, bottom and door liner
- 28,000 BTU/hr. lift-off burner heads for performance cooking and easy cleaning
- 12” x 12” heavy duty cast iron section grates remove easily and safely and accommodates a full range of cooking utensils for maximum versatility
- 2 Rack guides with 1 rack
- Oven door is removable for easy cleaning
- Grate design allows pots to slide from section to section.
- Standard pans fit front to back and left to right in 26 1/2” oven
- Stainless steel front, ledge, backguard and shelf; aluminized sides.
- 5” wide stainless steel landing ledge provides a functional working area
- Raised Griddle – Griddle is raised 8 1/4” for safe and convenient access
- 26 1/2” Wide oven is porcelainized on two contract surfaces for easy cleaning
- Unique burner baffle distributes heat flow evenly throughout the 38,000 BTU oven
- 12” x 12” heavy duty cast iron section grates remove easily and safely. Cast-in bowl directs heat to the cooking surface.
- Additional Racks
- Casters - Set of 6
- Gas Conversion Kits
- Quick Disconnect and Flexible Gas Hose
If you've used this product, share your summary, photo and video of it. Earn up to $16 per product.
Write a text review — earn $2, post a product photo — earn $4, post a product video — earn $10
There are no reviews yet for this product.