Glastender DBCA-12-V Underbar Drainboard Cabinet
A PDF viewer is required to view this product's information.
Download Adobe Acrobat software
- Wine is free poured for convenient, traditional service
- There is no limit on the number of bottles that can be used with the system
- Cost of operation is negligible - uses about 3 minutes of electricity for every 50 glasses of wine served
- Regular maintenance consists of cleaning the vacuum gun each day, which is a simple 30 second process
- Fast operation allows busy bartenders to use the system after every pour to ensure wine quality is maintained
- No special dispensing apparatus is required, which means there is no tubing or dispense valve to maintain, eliminating the risk of flavor contamination
If you've used this product, share your summary, photo and video of it. Earn up to $16 per product.
Write a text review — earn $2, post a product photo — earn $4, post a product video — earn $10
There are no reviews yet for this product.