Turbo Air EST-36-N6-V E-line Sandwich/Salad Unit
E-line Sandwich/Salad Unit, two section, 36-3/8"W, 9.5 cu. ft., (2) solid doors, (2) adjustable PE coated wire shelves, (10) 1/6 size x 4" deep pan capacity, (1) hood, cold air compartment, 9-1/2" deep cutting board with side rail, insulated, aluminum interior sides with stainless steel back & floor, aluminum exterior (galvanized steel back & bottom), 5-3/8"H casters, rear-mount self-contained compressor, R-600a Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 3 amps, NEMA 5-15P, cETLus, ETL-Sanitation, Sandwich and Salad Prep Tables
|Construction||Stainless and Galvanized Steel|
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Two-pole with ground pin plug
The ETL Mark is proof of product compliance to North American safety standards.
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
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