Floor model split-pot gas fryers are a must-have for restaurants to make fried cheese strings, nuggets, and french fries in bulk. We have a broad selection of these cost-effective, durable fryers from well-known brands like Imperial, Pitco, and Copper Beech. They have a stainless steel structure, stainless steel or cast-iron burners, and twin stainless steel baskets.
Imperial floor model split-pot gas fryers come with 2 to 5 burners with capacities ranging from 25 to 75 lbs. They have a snap-action thermostat and operate between 200 and 400℉. They are available in models that produce an hourly output of 70,000 to 175,000 BTU.
Pitco floor model split-pot gas fryers have a capacity range of 40 to 75 lbs. They come in variants that can deliver a total output of 110,000, 122,000, and 140,000 BTU an hour and have a 57% thermally efficient solstice burner design.
Split-pot gas fryers made by Copper Beech have a 120,000 BTU/hour output and can operate on propane or natural gas. They have a 25 lb oil capacity. Their operating temperature is between 200 and 400℉.
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