Vulcan SX36-6BN Restaurant Gas Range, with 6 Burners and Standard Oven - 198,000 BTU

SX Series Restaurant Range, natural gas, 36", (6) 28,000 BTU burners with lift-off burner heads, standard oven, stainless steel front, sides, backriser & lift-off high shelf, 6" adjustable legs, 198,000 BTU, ETL-Sanitation

If you’re looking for a reasonably compact natural gas burning restaurant-grade range that won’t break the bank or skimp on quality, the SX36-6BN SX Series Restaurant Range from Vulcan should be at the top of your list. This medium-duty range offers an open top burner cooktop on a standard oven base. This range unit comes in at 36” wide and uses stainless steel construction for its back riser, lift-off high shelf, legs, front, and sides for durability and ease of cleaning.

Vulcan’s SX series features a high-value solution to operators that need a medium-duty range built to a high standard of quality. This range is extremely reliable and will easily serve in a restaurant year after year without issue. Each range is built to last and balances form and function. Restaurant Gas Ranges made by Vulcan are trusted all around the world to provide year after year of dependable service in commercial kitchens.

To prevent the six open top burners from consuming too much gas each pair of burners is covered by a flash tube pilot. This shrouded design also prevents the pilots from going out from spills and boilovers. The simple lift-off burners are easy to clean and accessing them is simple since the 12"x12" cast grates also lift-off.

The base of this range includes two standard ovens with cavities measuring 26” deep, 26-¾” wide, and 13-¾” in height. Each oven comes with a single rack that can be moved to four different positions. Opening and closing the doors is effortless thanks to the durable spring door hinge system. The oven cavities can be thermostatically set from 250°F to 500°F.

This range requires a gas input of 198,000 BTU/hr. More Restaurant Equipment, Cooking Equipment & Commercial Ranges are available.