Cleveland Range Cooking Equipment
Cooking Equipment
Cleveland Range manufactures a wide range of cooking equipment suited for any commercial kitchen. From braising pans to kettles and combi ovens to steamers, you’ll find the Cleveland Range name on just about any piece of cooking equipment you can imagine. This manufacturer is known for their steamer units, but you can be sure you’re investing in quality when you purchase their products in general.
Equipment Stands
Not all pieces of equipment need to take up a footprint in your kitchen. In fact, saving space is the key to ensuring a smooth workflow and organized work environment. Shop through our wide variety of equipment stands to help organize your kitchen appliances and prop up your smaller countertop commercial units.
Accessories
Your investment in commercial kitchen equipment and stands or racks can be enhanced with additional purchases of accessories. Many accessories are designed to heighten the efficiency and ease of use of the unit it is designed to work in conjunction with, ensuring that your employees have all the resources on hand to do their jobs safely and efficiently.
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Bakeries, cafes, patisseries, and even restaurants with a lot of baked goods can benefit from the incorporation of commercial bakery equipment. There are many categories of applicable equipment as well as types and models within each category that makes certain units better equipped for certain kitchen setups. Here’s a quick rundown of some available options recommended for bakery use by CKitchen.
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Stocking your bar involves more than simply choosing which liquors and alcohols to serve. In fact, it’s also more than choosing the equipment you’ll need. There are many supplies specifically designed for the bar area that can improve your customer service, help to vary your menu offerings, and increase workflow and efficiency in the bar area. Here are a few essentials that you should include in your bar area.
Does one unit need to perform a variety of functions? Combi units are praised for their versatility, but keep in mind that one unit alone cannot perform two tasks simultaneously. If you plan to utilize your combi oven for different functions at the same time, then you may want to opt for two units stacked on top of one another. Otherwise, you can simply purchase one unit with the knowledge that only one function may be in use at any given time.
Do you need a boilerless or steam generator unit?
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The evolution of pizza ovens has made them ideal for cooking foods in addition to more than just their namesakes! Fortunately, all pizza ovens are not created equal, and different types are designed for different outputs, space constraints, and different products altogether.
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We’ve all walked into a theater to watch a movie and have spent more money on concessions than the movie tickets themselves. The fact of the matter is that a majority of the profits for theater owners comes from food sales. From drinks to popcorn to nachos and cheese, there are tons of options for theater concession stands to sell.
Heated shelves
are very useful pieces of commercial equipment for your restaurant
kitchen, concession stand, catered event, and the like. They are a great
fit for buffet lines, pass-through areas, hors d'oeuvre displays, and
workstations.
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For bakeries, creative desserts are old hat; for restaurants, the story may be quite different. Your chefs should have a well-rounded knowledge of basic cake decorating techniques, tools, and tips.
Espresso drinks require more than a simple pour, and the equipment requires more than simply flipping a switch. Once trained, though, your baristas can utilize your espresso machine to create delicious concoctions that are sure to keep your customers coming back for more.
Foodservice is sometimes a smaller cog in the larger machine, and hotel foodservice is just one of those situations. The backbone of these operations is the foodservice equipment! <<Tweet This!>>
