Commercial Kitchen Equipment and Supply

Latest posts

There are various types of coffee and brewing methods available, but unless you are a coffee aficionado, it is a challenge to know the differences. In this article, we discuss the different types of coffee and how they are different from each other. 




On the second edition of our series, our host is joined by Chris Fisher, a sales manager from Nemco. Chris elaborates on the rich NYC food truck culture that has gained momentum in recent years. He also throws light on the various business requirements and the unique equipment necessities for a food truck business model to cut out its slice of glory from the competitive New York landscape.

About
CKitchen, an E Friedman company, is a FULLY AUTHORIZED Food Service Equipment and Supplies Dealer that represents all major brands of commercial kitchen equipment. Since our inception in 1984, we focused on quality products and upscale projects. Our projects division is responsible for some of the largest food service projects in the country including Hotels, Restaurants and Institutions. We are loyal to our customers as well as our employees. Our average sales professional has been with us for over 8 years. This accounts for the fact that they are some of the most knowledgeable in the Restaurant Equipment industry. We continue to strive for value added service while maintaining the lowest prices in the industry. The bottom line is that we would like you to be pleased with your purchase today and for years to come...

Videos

Type of rice: how to cook fried rice
Top 10 Vegan and Vegetarian Dishes for Restaurants
The Best Drinks To Serve This Winter
How to Update Your Restaurant to Winter Season
Food of Thrones: Updating your menu, winter is coming
About
CKitchen, an E Friedman company, is a FULLY AUTHORIZED Food Service Equipment and Supplies Dealer that represents all major brands of commercial kitchen equipment. Since our inception in 1984, we focused on quality products and upscale projects. Our projects division is responsible for some of the largest food service projects in the country including Hotels, Restaurants and Institutions. We are loyal to our customers as well as our employees. Our average sales professional has been with us for over 8 years. This accounts for the fact that they are some of the most knowledgeable in the Restaurant Equipment industry. We continue to strive for value added service while maintaining the lowest prices in the industry. The bottom line is that we would like you to be pleased with your purchase today and for years to come...