Catering

Catering: Is It Right For Your Restaurant?

Catering: Is It Right For Your Restaurant?

Looking to expand, you may consider the far-reaching prospect of catering!


Food Pan Carriers

Catering involves the purchase of equipment that is specialized for the transportation of foods in a safe and sanitary manner from your restaurant to a venue. For those offering buffet-style catering, hot and cold food bars are one of the most important pieces of equipment. To stock your bar, you’ll need to invest in food pan carriers to get the prepared items to the venue.

Portable Catering Equipment

Portable Catering Equipment

Catering adds another dimension of service capabilities for restaurants opting for this route. But with catering, restaurant owners are required to invest in additional pieces of equipment in order to keep products at safe temperatures as well as for preparation off-site.


Catering Companies Can Benefit From The Use Of Quality Restaurant Equipment

Catering Companies Can Benefit From The Use Of Quality Restaurant Equipment

Many different events use the services provided by catering companies. These professionals supply decorative food arrangements to weddings, corporate meetings and more, often providing staff members to serve cuisine, as well. 

Commercial Microwaves Offer A Leg-Up In The Catering Business

Commercial Microwaves Offer A Leg-Up In The Catering Business

When it comes to commercial microwaves, some chefs will reel back in horror. "A microwave? In the kitchen?" they'll ask, with their hands upon their chests to emphasize their incredulity. 

Pricing Your Catering Menu

Pricing Your Catering Menu

With Christmas parties and work functions kicking into high gear for the holiday season, restaurants are coming right into prime time for catering. Here are some key tips to pricing your catering menu and developing a profitable catering strategy.

1

Popular Tags

Archive
Contact Us
1 (800) 555-0666