beverage

12 Christmas Drinks from Shops to Table

12 Christmas Drinks from Shops to Table

Many people cook Christmas dinners and make holiday-themed desserts. You can do the same with drinks – check out these recipes and complete your Christmas table with some tasty winter drinks.

The Best Drinks To Serve This Winter

The Best Drinks To Serve This Winter

Are you looking for the best drinks to serve this winter? We’ve got you covered and have selected drinks from suitable winter cocktails, right through to the traditional hot drinks.

Serving and Selling Tea

Serving and Selling Tea

Knowing how to sell and serve your selection of tea can make the difference between merely offering tea to making a profit.

Tea Time!

Tea Time!

Hot beverages are the name of the game during cold-weather seasons, and while the more obvious coffee and espresso drinks are sure to grace most menus, many forget the value of adding tea to the mix.





Fall Craft Beverages

Fall Craft Beverages

Fall is finally in full swing, and consumers are already revving up for holiday beverages. Your beverage selection allows for creativity, and sprucing up your fall craft beverages is necessary in today’s restaurant business.

Is Serving Alcohol Right for Your Restaurant?

Is Serving Alcohol Right for Your Restaurant?

Many fine dining establishments or casual dining restaurants choose to serve alcohol in addition to their regular menu items. This gives guests bigger beverage selections and opens up your restaurant for boosts in beverage sales as well.


Buying Bar Blenders

Buying Bar Blenders

Pina Coladas, Daiquiris, Margaritas...these blended cocktails are all essential to a liquor lineup for any commercial bar. Even frozen coffees with a touch of alcohol can make a splash at your bar! But the common link that ties these together in terms of your equipment is your bar blender. Choosing a bar blender may seem easy at first, but any veteran bartender will tell you that there are certain features to a blender that make it better - or worse - for a commercial operation. Here are some tips to help you wade through the mix.


Top 5 Non-Alcoholic Beverage Trends

Top 5 Non-Alcoholic Beverage Trends

We’ve stressed before the importance of a great beverage lineup. It holds a huge potential for profits, and customers actually care about their beverage selections (contrary to popular belief). While many attempt to mediate this situation by upping the ante with their alcoholic drinks, those who choose non-alcoholic beverages are still many times left in the dust.



Use Your Ice Machine to Make These 5 Refreshing Wine Smoothies

Use Your Ice Machine to Make These 5 Refreshing Wine Smoothies

While these healthy drinks may taste good, they’re probably not what your customers are looking for on a hot summer day.

Not to worry, though! A refreshing wine smoothie will never be confused with a healthy drink concoction.

Choosing the Right Alcohol Glass

Choosing the Right Alcohol Glass

Alcohol comes in many forms, and serving these beverages requires a variety of different shaped glasses to enhance the appearance and flavor of the beverage itself.


Festive St. Patrick's Day Dishes

Festive St. Patrick's Day Dishes

If you’re wondering what some of the basic Irish dishes are that would be an easy pick for the holiday, here are a few to get your creative juices flowing!


Know When to Replace Your Beverage Dispenser

Know When to Replace Your Beverage Dispenser

While regular maintenance can help extend the life of your beverage dispenser, the fact of the matter is that everything, in due time, will wear and tear and become either too costly to repair or too outdated to fit in with your evolving commercial kitchen. Here are some signs that could signify that it’s time to replace your beverage dispenser.



Profits - A Drink Best Served Cold

Profits - A Drink Best Served Cold

When you’re searching for ways to maximize profits, many people tend to leave beverages out of the equation. They’re typically looked upon as a standard accessory to any meal - and an accessory that rarely brings in a substantial profit. In order to maximize your profits, any seasoned veteran of the restaurant business will tell you that they key is in diversity, and this includes your beverage selection! Frozen drink machines are a valuable component when maximizing your profits.






Bottle Coolers Give Servers Quick And Easy Access To Bottled Beverages

Bottle Coolers Give Servers Quick And Easy Access To Bottled Beverages

There's nothing more frustrating than trying to order at a swamped bar and waiting for what seems like an eternity for service, especially when all you're after is a simple beer.

Beverage Carriers and Containers

Beverage Carriers and Containers

Restaurants who offer catering of any type will need to invest in the proper equipment in order to transport food and beverages to venues. One supply that all caterers will want to consider is the purchase of beverage containers and carriers.




Shaved Ice for Summertime Snacks

Shaved Ice for Summertime Snacks

Hot summer weather brings with it customers looking for frozen treats. Relief comes in many forms; from ice cream to frozen yogurts, many of the classics are a sure-fire hit to pleasing guests. One such frozen treat is shaved ice, and while it’s easy to make and versatile enough to create a wide variety of dessert products, the addition of an ice shaver is often overlooked. 


Different Types of Beer

Different Types of Beer

Although the name has Germanic roots, beer, one of the oldest human-created beverages, has been around for at least 7000 years, dating back to ancient Egypt and Mesopotamia. It then spread all across the world, including to Europe, where beer has been brewed for the past 5000 years. After a production boost from the Industrial Revolution, beer has moved from a domestic beverage to a global industry, with billions of gallons sold annually.

The Top 5 Best Recipes for the Perfect Cup of Classic Irish Coffee

The Top 5 Best Recipes for the Perfect Cup of Classic Irish Coffee

How do you like to end your evening meals? Try shaking things up a bit with a delicious cup of Irish coffee. This is a favorite for many people and can double as a delectable dessert. Serving this at your home or restaurant is a great way to keep them coming back for more!
2014 Cocktail Winners

2014 Cocktail Winners

If your restaurant serves cocktails, then having a well-rounded selection of classic favorites and trendy mixes is the key to increasing your margin of profit and boosting sales. For the perfect cocktail, it requires a skilled bartender and knowledgeable creator. Restaurant Hospitality has selected their 29 favorites from 2014, and the list is interesting, creative, and delicious! 

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