When you’re shopping around for commercial kitchen equipment, you want a supplier that’s an authorized dealer of top brands, provides the guaranteed lowest prices and is staffed by a team of well-trained commercial kitchen experts. Only one company checks all those boxes and more, and that’s CKitchen.com. Not only do you get an unbeatable selection and top-quality service here, but you’ll also appreciate that 10 percent of our profits go to charity, so you can feel good about shopping with us. We’re one of the web’s top commercial kitchen suppliers, and can even provide you with professional food service consulting and kitchen design services based on your individual needs and budget.
Our selection of commercial kitchen supplies includes everything from cutting-edge bar, bakery and concession equipment to catering equipment, supplies and appliances that can handle large volumes. It doesn’t matter if you’re operating a brick-and-mortar restaurant or food truck, CKitchen.com can outfit your business with the supplies required to boost efficiency, sales and productivity. We have commercial food preparation equipment, gas and electric ranges, ice machines, refrigerators, walk-in coolers and freezers, beverage systems, sinks, tables, shelving, and many more supplies that will help transform your commercial kitchen so it can handle even the most demanding needs.
If you’re in the market not only for the best food service equipment at guaranteed low prices, but also need a professional’s design eye, CKitchen is a great partner. Our professional food service consultants and designers will come up with a commercial kitchen plan that suits your exact needs and budget, and one that can save you a substantial of money on the costs associated with energy, health department requirements, efficiency and overhead. All of our equipment comes backed by a low-price guarantee, so your new kitchen is sure to leave behind extra room for hiring and design in the front of the house.
We feature more than 50,000 quality items online and have more than 300,000 total items in our product database. Please call our trained sales consultants at 800-555-0666, option 3 to get help with items online or products featured in our offline catalog.
Choosing between different models and sizes of steamers should be based on the amount of food you plan to cook within the cavity at once. In addition, you’ll need to consider the space accommodations allotted for your steamer, as one model may consume a footprint within your kitchen while another can sit comfortably on top of a shelving unit.
Like any specialty service, offering catering to your guests requires an extra investment in time and effort in order to ensure that you’re ready to handle the equipment needs and extra business that comes with catering. Catering equipment needs to be versatile, robust, and able to handle your catering menu. Here’s a quick guide to purchasing the right equipment for your catering needs.Read More
Restaurants with catering capabilities especially can benefit from the addition of portable cookware, although brick-and-mortar establishments can also reap the benefits of cooktops that can be stowed away if not used often.Read More
Blenders are used around the commercial kitchen to create a variety of dishes and menu items. From smoothies to sauces, blenders are a great tool for spicing up your menu and improving customer satisfaction. If you’re a veteran, then you know the drill - but if you’re new to using a blender, then it’s important to note that there’s more to it than simply adding ingredients and pushing the ‘blend’ button.Read More