Lincoln Restaurant Supplies and Equipment

Average Product Rating

This rating represents the average of our overall customer feedback on this brand.

Top Rated Lincoln Restaurant Supplies and Equipment
Lincoln Restaurant Supplies and Equipment Featured Articles
A Guide to Choosing Bakery Equipment

Bakeries, cafes, patisseries, and even restaurants with a lot of baked goods can benefit from the incorporation of commercial bakery equipment. There are many categories of applicable equipment as well as types and models within each category that makes certain units better equipped for certain kitchen setups. Here’s a quick rundown of some available options recommended for bakery use by CKitchen.

Read More
A Guide to Choosing Convection Ovens
When choosing your convection oven, you’ll first need to ask yourself a few questions:

 

Read More
A Guide to Choosing Combi Ovens
Before purchasing your unit, ask yourself the following questions:
  • Does one unit need to perform a variety of functions? Combi units are praised for their versatility, but keep in mind that one unit alone cannot perform two tasks simultaneously. If you plan to utilize your combi oven for different functions at the same time, then you may want to opt for two units stacked on top of one another. Otherwise, you can simply purchase one unit with the knowledge that only one function may be in use at any given time.

  • Do you need a boilerless or steam generator unit?

 


Read More
A Guide to Choosing Pizza Ovens

The evolution of pizza ovens has made them ideal for cooking foods in addition to more than just their namesakes! Fortunately, all pizza ovens are not created equal, and different types are designed for different outputs, space constraints, and different products altogether.


Read More
How To Choose A Pizza Oven

Specialty equipment like pizza ovens are essential to any Italian restaurant or pizzeria. Even traditional restaurants and small diners choose to invest in pizza ovens, as pizza has become such a popular menu item. Additionally, the evolution of these ovens have made them ideal for cooking foods in addition to more than just their namesakes!


Read More
Tips for Using Your Cook and Hold Oven

Cook and hold ovens are an excellent addition to any kitchen looking to invest in equipment that can handle the tasks of many. With such versatility, cook and hold ovens give cooks the ability to multi-task while increasing food yields.


Read More
Conveyor Cooking

If you’re a pizzeria owner, you’re probably no stranger to conveyor ovens. True, conveyor ovens can improve your kitchen’s speed, durability, and overall efficiency, but these ovens are sometimes taken for granted, and the basics of proper installation, operation, and maintenance can get left by the wayside.

 

Read More
Convection vs Standard Ovens

Ovens are a focal point for any kitchen, and choosing the right one for your restaurant can improve efficiency and help boost profits! You'll inevitably come to the crossroad between convection and standard ovens, so what's the big difference? 

Read More
Convection Oven Basics

Since the 1950s, convection ovens have made their way into restaurant kitchens around the world, and for good reason.


Read More
Lincoln Restaurant Supplies and Equipment Recent Reviews
Beth Mitchell
10/6/2015
You can't get more efficient than this! The triple deck is totally worth it! I would recommend the three oven model any day.
sam rhinebeck
10/6/2015
easy to set up. heavy duty. very impressed with the quality and service. thank you
Ben S.
10/6/2015
SUCH a great investment. Thought it was a little pricey at first glance, but I'm so happy I decided to go with it. Worth every cent!
Amanda Drake
10/6/2015
Love the double ovens! Makes everything so much easier and faster. Definitely recommended for others.