Maxx Cold Restaurant Supplies and Equipment

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Maxx Cold Restaurant Supplies and Equipment Featured Articles
A Guide to Choosing Ice Machines

While choosing a certain ice machine based on its ice structure output may seem secondary, in fact choosing the right type of ice can improve profits and customer satisfaction. Knowing the difference ice types and their various uses can help you choose the ideal ice maker for your business.

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A Guide to Choosing Commercial Refrigeration

Depending on the type of unit you’re purchasing, there are likely a few options in terms of size and capacity available. There are a few ways to categorize the size/capacity of a unit:


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A Guide to Choosing Ice Cream Equipment

Softserve ice cream, custard, and frozen yogurt are best-sellers, but these three treats have many differences between them despite their similar goodness. With $25 billion spent annually on these treats alone, there’s certainly a market for frozen desserts.

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A Guide to Choosing Walk-In Boxes

Walk-in coolers tend to be larger than their freezer counterparts and can occupy a space from 15 cubic feet to as large as 400,000 square feet! Keep the following in mind when choosing the size/capacity of your walk-in box:

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A Guide to Choosing Display Refrigeration

Note! Most of the units below are available with remote compressors. These require installation by a refrigeration technician, and this adds a lot of cost. Units situated in warm areas will work more efficiently and not add to the already warm ambient temperature if the condenser and compressor are place in a well-ventilated room. If they are placed outdoors, you will need to note that in your order so that an outdoor hood and heater can be included.

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Use Your Ice Machine to Make These 5 Refreshing Wine Smoothies

While these healthy drinks may taste good, they’re probably not what your customers are looking for on a hot summer day.

Not to worry, though! A refreshing wine smoothie will never be confused with a healthy drink concoction.

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Top 20 Drinks That Every Bar Needs

The primary function of a bar is to ensure that people get the drinks they love – and for that reason, it’s essential that all bar owners have all the right bar supplies. From commercial ice machines and quality drinks glasses, to popular alcoholic beverages and mixers, every bar owner needs to ensure they are fully prepared to keep customers happy. 

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5 Marketing Tips for a Bar Owner

Here are five tips to consider to help increase the foot traffic in your bar and increase your popularity with your crowd


 

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Millennials Influencing the Snacking Craze

Snacking has long been a part of American cuisine. Bite-size and small portion foods help to fill out the day in between our standard meal times, and many opt to snack as a way to indulge rather than sustain. The Millennial generation has further fueled the demand for snacking options, and restaurants who choose to forego these small-portion dishes can be missing out on a large chunk of profit.



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Glass Door Merchandisers for Beverages

Perception can make or break a guest experience regardless of the actual quality of your items. The appearance of your restaurant and the way you display items can impact your guests’ perceptions, so taking the time to invest in the way you present your products is key to completing your marketing! Glass door merchandisers can work well for front of house as well as for back of house storage in areas visible to the public.

 


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Maxx Cold Restaurant Supplies and Equipment Recent Reviews
Ron C (Marietta, Georgia)
9/14/2017
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Ron C (Marietta, Georgia)
9/14/2017
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Lorie P (Hopkins, Minnesota)
1/15/2017
We ordered two of these units for our church kitchen. They are beautiful stainless steel inside and out and are such an improvement over our last refrigerators! We like being able to see the digital temp reading on the exterior of the refrigerator. Seems like a great quality so far.
George H (Hurt, Virginia)
9/13/2016
We just received the refrigerator and haven't had an opportunity to use it. With that in mind
Robert B (Patterson, California)
7/16/2016
We will be using this product for industrial adhesive storage.\nGreat value for the size and features.
Chris B (San Francisco, California)
6/8/2016
Excellent job!
Robert B (Patterson, California)
6/8/2016
This product helps up pass an ISO audit regarding product storage
Jack Lowry
10/6/2015
Great for our small kitchen. Fits perfectly under our counters. Very good quality, keeps food frozen and frost-free.
Georgia Baker
10/6/2015
Much more reasonably priced than some of the others. Thankful we found this one. Works just as well!
frank
10/6/2015
much better than our previous one. works better and keeps ice frozen longer. glad we finally switched.