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Restaurant Gas/Electric Ranges

Find a Perfect Model for Your Restaurant from Our Selection of Restaurant Gas/Electric Ranges

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    Flip hamburgers, cook chicken, and scramble eggs simultaneously with restaurant gas/electric ranges! CKitchen offers these ranges with grills, sturdy cast iron grates, and polished steel raised cooking surfaces to quickly meet the demands of your restaurant, diner, or cafeteria. We also offer restaurant gas/electric ranges that feature space saver and storage range base styles, so you can cook your signature dishes while still having enough room to store your full-size sheet pans. Some of these models have a convection oven and a standard oven, which works by circulating the hot air inside for more even cooking. Restaurant gas/electric ranges are available in 2 to 6 burners and have a boosting power of 64,000 to 198,000 BTU, which is perfect for businesses that do a large amount of stovetop cooking. Most of the units are NSF listed, ensuring you receive a product that is easy to keep clean. In addition, depending on the model, they are equipped with adjustable legs, non-clog burners, a flue riser with a shelf, battery spark ignition, and a manual gas shut-off. 

    At CKitchen, we take pride in offering the best variety of commercial-grade kitchen equipment. Southbend’s unique designs can help you achieve the results you and your customers deserve. Enhance productivity and efficiency in your kitchen with our selection of restaurant gas/electric ranges today!

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