Commercial Cooking Equipment – Rangers, Ovens & More

Commercial Ranges

When it comes to kitchen cooking equipment, ranges tend to top the list of essentials for most food service restaurants. Whether you’re looking for a heavy-duty range for high volume needs or simply looking to add an accessory cheese melter to your setup, our selection of commercial ranges are likely to help you to choose one of the most used pieces of kitchen equipment in your restaurant.

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11 Categories

Commercial Ovens

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Commercial Steam Cooking Equipment

Steam cookers are energy efficient and essential to warming or cooking all of your hot dishes.

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Steamers

Steam Kettles

Countertop Tilting Skillet Brainsing Pan Gas

Countertop Tilting Skillet Braising Pan Electric

Steam Generators

Combi Steamers

Commercial Grills

Over the past few years, we’ve seen a trend towards healthier grilled items versus the traditional fried favorites. Even fast-food chains have gotten in on the grilled action by adding grilled versions of their standard fried lineups in order to please the masses - and to much success! From flat griddles to charbroilers and panini commercial grills, we’ve got what you need to grill up some customer favorites.

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Charbroilers

Panini Grills

Countertop Griddles

Floor Model Griddles

Drop-In Griddles

Commercial Fryers

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Gas Countertop Fryer

Electric Countertop Fryer

Gas Fryer Multiple Battery

Kettles and Braising Pans

Stationary Kettles

Tilting Kettles

Kettle/Mixers

Countertop Braising Pan

Floor Model Braising Pan

Braising Pans

Commercial Kettles

Commercial Pasta Cookers

Italian eateries will find pasta cookers especially indispensable. But truly any food service establishment that serves pasta on a regular basis should consider the addition of a pasta cooker. Cooking batches of pastas such as spaghetti, rotini, macaroni, or ziti can be made easy with the addition of a pasta cooker, which improves customer service and responses time.

Pasta Insert Baskets

Pasta Rinse Stations

Food Rethermalizer

There are some pieces of restaurant equipment that are generally well-known and used by most. But food rethermalizers may be something of an unknown for many restaurants. While the name seems to come from a sci-fi novel, food rethermalizers are indeed an integral part of many kitchens here in the 20th century! Rethermalizers are part of a group of kitchen appliances and systems. They are used for reheating food (usually bulk products) from refrigerated or frozen to serving temperatures.

Food Rethermalizer

Exhaust Hoods

The equipment you choose to outfit your kitchen is a huge investment. Though many restaurant owners overlook one of the most important pieces of the design: commercial ventilation systems. Ventilation is necessary for safety and is a requirement for obtaining most permits. Even more so, ventilation keeps your kitchen functioning efficiently and the air circulating constantly, filtering out impurities, dust, and other airborne particles. Choose your exhaust hood based on the size of the unit it need.

Exhaust Hoods

The right kitchen equipment can make or break any food service business. To make sure you have the equipment that will deliver superior results time and time again, shop for all your commercial cooking equipment at CKitchen. As a fully authorized dealer of numerous top name brands, we have the best selection of high-performance essentials that every professional kitchen needs. These are the items your employees will spend hours using day after day. So it’s important to choose high-quality equipment that will stand up to the high demands of a busy kitchen environment. In addition, you need something that fits your space and capacity needs. Shopping at CKitchen ensures that you’ll find a huge selection of reliable, durable and innovative commercial kitchen equipment, all at the lowest prices.

Some of the most critical items in your commercial kitchen can be purchased at CKitchen. The range is perhaps the most fundamental and critical item, often serving as the central base for many cooking processes. Fortunately, we offer a selection of various range types and sizes so you can discover ranges that meet your unique needs. From heavy-duty gas and electric ranges to restaurant ranges to induction ranges, commercial broilers and hot plates, we have something to suit every kitchen, no matter how large or small. The same goes for ovens, which come in all shapes, sizes and styles, including countertop ovens, gas ovens, electric ovens, conveyor ovens and microwave ovens.

It's well known that ranges and ovens are a must-have in just about every kitchen. So, what about the other commercial kitchen equipment you might want to add in to the mix? Steam kettles, grills, waffle makers, crepe makers, commercial toasters, conveyor toasters, braising pans, commercial steamers and fryers can allow your chefs to produce a variety of creative dishes. In addition, you might want some specialty products suited to your unique needs, whether it is a pasta cooker, a food rethermalizer or a panini maker. These options can also be found when you shop at CKitchen. Here you’ll always get free shipping and low prices on superior kitchen equipment.