Eagle CLEF10-120 RedHots Chef Line Fryer
MPN#: CLEF10-120
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Eagle Group CLEF10-120 Accessories
Eagle 361993 Night Cover
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Description
Eagle Group CLEF10-120 Description
RedHots® Chef Line® Commercial Deep Fryer, electric, countertop, full pot, 15 lb. fat capacity, thermostatic front-mounted controls, stainless steel top, tank & control panel, legs with flanged feet adjustable from 4-5", (2) nickel-plated 4" x 11" single-fry baskets, cord with NEMA 5-15P, 15 amp, 1800 watts, 120v/60/1-ph, NSF, cULus
RedHots® Chef Line® Countertop Fryer, electric, full pot, 15 lb. fat capacity, thermostatic front-mounted controls, stainless steel top, tank & control panel, legs with flanged feet adjustable from 4-5", (2) nickel-plated 4" x 11" single-fry baskets, cord with NEMA 5-15P, 15 amp, 1800 watts, 120v/60/1-ph, NSF, cULus (commercial grills and other cooking equipment also available)
Options
Q & A
- how high temperature. I need 400F & price & power requirement
- Counter top fryers max out at 375 please contact me if you would like to explore full size floor model units. CKitchen Customer Solutions
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Specifications
Eagle Group CLEF10-120 Specifications
| Number of Fry Pots | 1 |
|---|---|
| Brand | Eagle Group |
| Fat Capacity | 15lb |
| Design and construction features | All-stainless steel fry tank is deep-drawn one-piece construction, remov able for easy cleaning or filtering of fat., Stainless steel top and control panel., Snap action thermostat com plete with indicator light for accurate temperature control., Temperature range: from 200°F to 375°F, Hi-limit safety control provides total sys tem shutdown in case of malfunction. Complete with reset button and indicator light. , Heating elements are self-cleaning Incoloy® sheath for long life and high performance., Lift-up heater design with two-position stop for drain ing and removal of tank., 4˝ x 11˝ (102 x 279mm) fry baskets with heavy plated mesh construction. Optional double fry baskets available., Heavy duty cast metal legs with flanged feet adjustable from 4˝ to 5˝ (102 to 127mm). |
| Easy operation | Fill with fat or shortening up to indicator line., Set thermostat dial for desired temperature. The amber light will stay on. When temperature is reached, the light will go out and cooking can start. , After cooking, lift basket(s), hang and drain. |
| Certifications | 5-15P, cULus, NSF |
| Power Type | Electric |
| Control Type | Thermostatic |
| Application | Heavy Duty |
| Controls | Thermostatic Front-mounted |
| Capacity | 15 Lb |
| Heat | Electric |
| Material | Stainless Steel |
| Temperature Range | 200 - 375 Degrees F |
| Voltage | 120 Volts |
| Wattage | 1 - 3.9 Kilowatts |
| Width (in) | 16.75 |
| Height (in) | 18 |
| Depth (in) | 24.13 |
| Weight | 31 |
Files
Additional Information on Eagle Group CLEF10-120
Certifications
Eagle Group CLEF10-120 Certifications
5-15P
Two-pole with ground pin plug
cULus
UL (Underwriters Laboratories) approval for the US and Canada
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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