Eagle GDI-2-240 Drop-in Hot Food Well Unit
MPN#: GDI-2-240
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Always refer to the description and spec sheet (if available).
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Description
Eagle Group GDI-2-240 Description
Drop-in Hot Food Well Unit, electric, dry operation, 30-3/4"W x 23-5/16"D cutout required for unit, (2) 12" x 20"Wells, 22/430 stainless steel top, 20 gauge galvanized body, (2) 750W exposed heating elements, fiberglass insulation on all sides, 8-3/8"W x 2-11/16"H cutout required for control panel, infinite controls, control panel includes 20" flexible conduit, 1500W, 6.25 amps, 240v/60/1-ph, NSF
Drop-In Hot Food Well, electric, dry operation, 30-3/4"W x 23-5/16"D cutout required for unit, (2) 12" x 20"Wells, 22/430 stainless steel top, 20 gauge galvanized body, (2) 750W exposed heating elements, fiberglass insulation on all sides, 8-3/8"W x 2-11/16"H cutout required for control panel, infinite controls, control panel includes 20" flexible conduit, 1500W, 6.25 amps, 240v/60/1-ph, NSF (more food holding and warming equipment available)
Q & A
Certifications
Eagle Group GDI-2-240 Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Eagle Group GDI-2-240 Specifications
| Construction | Stainless and Galvanized Steel |
|---|---|
| Brand | Eagle Group |
| Certifications | NSF |
| Gauge | 14 Gauge, 20 Gauge |
| Controls | Infinite |
| Heat | Electric |
| Material | Stainless Steel |
| Width (in) | 33.5 |
| Height (in) | 12.13 |
| Depth (in) | 26.06 |
| Weight | 120 |
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