If you make candy or deep-fry on a daily basis, candy and deep fry thermometers are essential tools that will help you perfect a small but significant part of your food preparation, which is measuring the temperature of the oil for deep frying or the sugar for making candy.
These thermometers are versatile in that they can be used for both candy and deep-frying oil. A good candy and deep-fry thermometer provides quick and accurate readings. They have a wide temperature range and a pot clip that secures it to the side of the pot.
For candy makers, candy thermometers are valuable because they help identify the temperature of the sugar is just right in order to achieve the proper consistency for the type of candy you are making.
You might also want to have a deep-fry thermometer handy to make sure that the oil is at the right temperature. If it gets too cold, the crust forms slower, which could lead to the food absorbing the fat, making for greasy, unappetizing food. If the temperature of the oil is too high, the food might end up quickly scorched on the outside while leaving the inside uncooked.
The body is usually made of stainless steel to prevent from interfering and causing inaccuracy in the reading. Stainless steel also resists rust and is easy to keep clean for safe use. You can get analog and digital styles depending on your needs. Both are easy to read and use and should deliver accurate readings, but the digital candy and deep fry thermometers take much of the guesswork because there is a digital display that tells you the exact temperature.
Our candy and deep fry thermometers come from some of the most trusted brands in the industry such as Browne USA and CDN. Here on CKitchen, you can get a dependable and high-quality thermometer at the lowest prices guaranteed to help you build a productive kitchen without breaking the bank.
CKitchen is also home to thousands of foodservice equipment and supplies from top manufacturers for guaranteed quality and performance. If you need any assistance during your shopping, give us a call and one of our foodservice equipment consultants will be more than happy to help.