Turbo Air TST-72SD-N 72.63'' 3 Door Counter Height Refrigerated Sandwich / Salad Prep Table with Standard Top

Turbo Air TST-72SD-N Description

Super Deluxe Sandwich/Salad Unit, three-section, 19.0 cu. ft., 72-5/8"W x 30"D x 37-1/2"H, stainless steel top with 18-pan opening, (3) stainless steel doors with recess handles, stainless steel interior & exterior (galvanized steel back & bottom), ABS door liner, LED interior light, (3) stainless steel wire shelving, self-cleaning condenser equipped, cold air compartment, insulated pan cover, cutting board side rail, hot gas condensate system, self-contained rear mounted refrigeration system, R290 Hydrocarbon refrigerant, 2/5 HP, 115v/60/1-ph, 5.7 amps, NEMA 5-15P, cETLus, ETL-Sanitation

The Turbo Air TST-72SD-N Super Deluxe Sandwich/Salad Unit provides 19 cu. ft. of refrigerated space in 3 reach-in cabinets. Sandwich and salad fixings are easy to organize in two cold bunkers with a total of 18 4” deep ⅙-size pans.

The reach-in cabinets each have a stainless steel shelf to separate items and everything is clearly visible with the LED interior lighting. The interior of the reach-in cabinets are maintained between 33°F and 39°F to best preserve food. Fans inside each cabinet evenly distribute the cold air and automatically switch off whenever a door is opened to prevent warm air from being drawn in.

The cold bunkers are maintained below 41°F to make sure the ingredients are nice and fresh and to meet NSF requirements. This temperature is maintained even when the insulated pans are open thanks to Turbo Air’s forced-air cooling system which doesn’t just cool the bottom of the pans, cool air is distributed all around them.

Cooling is provided by a ⅓ HP compressor using eco-friendly hydrocarbon-based R-290 refrigerant. And to make sure the compressor is running at maximum efficiency Turbo Air includes their patented self-cleaning condenser. A rotating brush moves up and down along a fine mesh filter in front of the condenser to prevent dust from accumulating. This keeps airflow free and allows for the most efficient heat transfer.

This prep table uses standard 115v/60/1-ph power and requires 5.7 amps of current at full load, a 9-foot power cable is included. Moving the unit into place is made simple with the included 4” swivel casters.

• Insulated pan cover
• Cold Bunker system
• Self-contained system
• Optional Legs available
• Self-Cleaning Condenser
• 2.5” dia. Casters available
• Anti-corrosion coated evaporator
• Removable food covers available
• LED interior lighting & fan control
• Hydrocarbon refrigerants (R-290)
• Stainless steel cabinet construction
• Sturdy, clean stainless steel shelving
• High-density polyurethane insulation
• Stainless steel double overshelf available
• Digital temperature control & monitor system
• Standard 1/6 size, 4” deep condiment pans included
• Standard 4” dia. swivel casters with locks on the front set
• Refrigerator holds 33°F ~ 39°F for the best in food preservation
• 9-1/2” deep, 1/2” thick high-density Polyethylene cutting board included with convenient side rail