Description
Duke E305 Description Aerohot™ Hot Food Station, electric, 72-3/8"W x 22-7/16"D x 34"H, (5) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, legs & feet, 6' cord & plug, cULus, UL EPH Classified
Options for Duke E305 Spillage pans NOTE: Spillage pan set required for wet operation, please select below:
Spillage Pan, stainless steel water pans for exposed element unit, coved, 6-1/4" deep, holds 12" x 20" full-size & fractional food pans, NSF × 5 +$133.20
Spillage Pan, aluminum water pans for exposed element unit, coved, 6-1/4" deep, holds 12" x 20" full-size & fractional food pans, NSF × 5 +$73.80
Tray Slide - Operator Side Tray Slide on fixed brackets, (3) bar tubular, 1" dia. stainless, end caps, mounted 34"H (specify any other height), NSF +$746.10
Tray Slide, operator's side, (3) tubular Ø 1" bars, stainless steel, on hinged brackets, end caps, mounted 34"H (specify any other height) +$826.20
Tray Slide - Customer Side Tray Slide on fixed brackets, (3) bar tubular, 1" dia. stainless, end caps, mounted 34"H (specify any other height), NSF +$746.10
Tray Slide, customer's side, (3) tubular Ø 1" bars, stainless steel, on hinged brackets, end caps, mounted 34"H (specify any other height) +$826.20
Cutting board/shelf - customer's side Cutting Board/Shelf, customer's side, 7"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (specify any special height) +$713.70
Cutting Board/Shelf, customer's side, 7"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top (specify any special height) +$1,123.20
Cutting Board, customer's side, 10"D, 1/2" white poly, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$1,503.00
Cutting Board/Shelf, customer's side, 10"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$887.40
Cutting Board/Shelf, customer's side, 10"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top +$1,296.90
Carving Board, poly, 7"W x 1/2" thick, 18 ga. stainless steel support base & die-stamped fixed brackets, for units with (5) wells +$487.80
Cutting board/shelf - operator's side Cutting Board/Shelf, operator's side, 7"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (specify any special height) +$713.70
Cutting Board/Shelf, operator's side, 7"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top (specify any special height) +$1,123.20
Cutting Board, operator's side, 10"D, 1/2" white poly, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$1,503.00
Cutting Board, operator's side, 10"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$887.40
Cutting Board/Shelf , operator's side, 10"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top +$1,296.90
Dish Shelf (Below Operator's Cutting Board), 7"D, stainless steel, fixed brackets above, also holds cutting board (No hinged brackets) +$713.70
What is included NOTE:: Unit is designed to be used as a stand alone unit, not part of a serving systems line due to the body depth differences Voltages 120v/60/1-ph, 2500 watts, 20.8 amps, NEMA L5-30
208v/60/1-ph, 3750 watts, 18.0 amps, NEMA L6-30
208v/60/3-ph, 3750 watts, 10.4 amps, NEMA L15-30 +$231.30
240v/60/1-ph, 3750 watts, 15.6 amps, NEMA 6-20
240v/60/3-ph, 3750 watts, 9.0 amps, NEMA L15-30 +$231.30
Close Description Duke Duke
E305
Electric Hot Food Serving Counter
with Controls,