Eagle CLCHRB-36-NG-X RedHots Chef Line" Charbroiler
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Description
Eagle Group CLCHRB-36-NG-X Description
RedHots® Chef Line® Commercial Charbroiler, gas, countertop, 36"W, stainless steel radiants, adjustable HD cast iron grates, 45° angled manual controls (valve every 12"), bullnose front edge, 24-quart polished stainless steel grease pan with baffles, 4" stainless steel sides & rear splash, HD cast metal adjustable legs with flanged feet, 120,000 BTU, NSF, cULus (FLYER) (more commercial grills and cooking equipment available)
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Eagle Group CLCHRB-36-NG-X Specifications
| Total BTU | 105000 - 156000 |
|---|---|
| Installation Type | Countertop |
| Power Type | Natural Gas |
| Heating Source | Radiant |
| Brand | Eagle Group |
| Certifications | cULus, NSF |
| Number of Burners | 3 |
| BTU | 120,000 BTU |
| Control Type | Manual |
| BTU per Burner | 40,000 BTU |
| Heat | Gas |
| Range Configuration | Charbroiler |
| Usage | Standard Duty |
| Width (in) | 36 |
| Depth (in) | 24.5 |
| Weight | 324 |
Additional Information on Eagle Group CLCHRB-36-NG-X
Eagle Group CLCHRB-36-NG-X Certifications
cULus
UL (Underwriters Laboratories) approval for the US and Canada
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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