Wolf Range C24S-4B Challenger XL" Restaurant Range

C24S-4B
Wolf Range C24S-4B Challenger XL" Restaurant Range
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Retail Price $3,369

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Specs
BrandWolf
Quantity of Burners4
Oven TypeStandard
BTU/Burner(4) 30,000 BTU
HeatGas
Height (in)58.00
Depth (in)34.75
Weight350
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Description
Challenger XL" Restaurant Range, 24", gas, (4) 30,000 BTU burners, standard oven, stainless steel front, sides, backriser & lift-off high shelf, fully welded chassis, 6" adjustable legs, 143,000 BTU, CSA, NSF

Standard Features:
  • Fully MIG welded frame
  • 6" stainless steel adjustable legs
  • Two oven racks and four rack positions
  • One year limited parts and labor warranty
  • Oven thermostat adjusts from 250°F to 500°F
  • Extra deep pull out crumb tray with welded corners
  • Stainless steel front, sides, backriser, lift-off high shelf
  • Shrouded flash tube pilot system (one pilot per two burners)
  • Four open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
  • Heavy duty cast grates, easy lift-off 12" x 12 1⁄2" in front and 12" x 14 1⁄2" in the rear
  • 23,000 BTU/hr. baker’s depth standard oven cavity, Full size sheet pans fit front-to-back
Accessories: (Packaged & Sold Separately)
  • Casters (set of four)
  • Flanged feet (set of four)
  • 10" stainless steel stub back
  • Leveling casters (set of four)
  • Extra oven rack with rack guides
Options: (Factory Installed)
  • Flame Safety device with manual spark ignition for all open top burners, thermostatic griddles and oven pilots
Specification:
24" wide gas restaurant range, Wolf Challenger XL Model No. C24S-4BN. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6" adjustable legs. Extra deep crumb tray with welded corners. Four 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12" x 12 1⁄2" in the front and 12" x 14 1⁄2" in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material. One oven: 23,000 BTU/hr. standard bakers depth ovens with porcelain oven bottom and door panel, measures 26 1⁄4"d x 20 1⁄4"w x 14"h. Oven thermostat adjusts from 250°F to 500°F with a low setting. Oven is supplied with two racks, two rack guide sets, and four rack positions. Oven door is heavy duty with an integrated door hinge/spring mechanism requiring no adjustment. 3⁄4" rear gas connection and pressure regulator. Total input 143,000 BTU/hr. Exterior Dimensions: 34"d x 24"w x 58"h on 6" adjustable legs

Options
Quick disconnect hose
Flame failure device
Back riser options
Gas types
Warranty
Accessories
Extended warranty
Customer Reviews
5
out of 5
1 reviews
5
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4
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2
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100%

of customers

recommend
this product

1 of 1 review

Great new addition to our line. Small and compact, but still very powerful and works very well.
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Wolf Range C24S-4B Challenger XL" Restaurant Range
Range C24S-4B Challenger XL" Restaurant Range
$3,369