Connerton CN48-2-36G Restaurant Gas Range, 48" W with 2 Bake-n-Roast Oven (1) 36" Griddle and Controls, - 203,000 BTU
MPN#: CN48-2-36G
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Always refer to the description and spec sheet (if available).
Description
Connerton CN48-2-36G Description
Restaurant Range, gas, 48"W x 33.9"D, (2) 32,000 BTU open top burners, cast iron grates, 36" griddle 18,00BTU/hr, 1" thick polished steel, flash tube pilot, Bake-n-Roast oven @ 35,000 BTU, (1) oven rack with 3-positions, crumb tray, stainless steel front, sides, riser, lift-off high shelf & 6" adjustable legs, NSF, CSA STAR
Standard Features:
- Full depth, pull out crumb tray
- 6” stainless steel adjustable legs
- 5 1/2 inch Bullnose-plate handing
- One oven rack with three positions
- Six open top burners of 34,000 Btu’s each
- Stainless Steel front, sides, riser, lift-off high shelf
- Heavy Duty Restaurant Gas Ranges cast iron grates
- Bake n’ Roast oven @ 35,000 Btu’s; fits full sized sheet pans
- Energy saving flash tube pilot systems (i.e. one pilot per two burners)
- Note: More Restaurant Equipment, Cooking Equipment & Commercial Ranges are available.
Accessories
- Extra oven rack
- Casters (set of four)
- 12” stainless steel stub back
Options
- 12” - 48” wide x 1” thick griddle
Q & A
Certifications
Connerton CN48-2-36G Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Connerton CN48-2-36G Specifications
| Number of Burners | 1 - 2 |
|---|---|
| Total BTU | 131000 - 224000 |
| BTU | 203,000 BTU |
| Oven Type | Bake-n-Roast |
| Range Base Style | Bake-n-Roast Oven |
| Burner Style | Tube |
| Quantity of Burners | 2 |
| Certifications | NSF, NSF |
| 48" Griddle options | (1) 36" Griddle |
| Heat | Gas |
| Range Configuration | Burners & (1) 36" Griddle |
Additional Information on Connerton CN48-2-36G
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