Description
Duke E304 Description Aerohot™ Hot Food Station, electric, 58-3/8"W x 22-7/16"D x 34"H, (4) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, legs & feet, 6' cord & plug, cULus, UL EPH Classified
Options for Duke E304 Spillage pans NOTE: Spillage pan set required for wet operation, please select below:
Spillage Pan, stainless steel water pans for exposed element unit, coved, 6-1/4" deep, holds 12" x 20" full-size & fractional food pans, NSF × 4 +$133.20
Spillage Pan, aluminum water pans for exposed element unit, coved, 6-1/4" deep, holds 12" x 20" full-size & fractional food pans, NSF × 4 +$73.80
Tray Slide - Operator Side Tray Slide on fixed brackets, (3) bar tubular, 1" dia. stainless, end caps, mounted 34"H (specify any other height), NSF +$602.10
Tray Slide, operator's side, (3) tubular Ø 1" bars, stainless steel, on hinged brackets, end caps, mounted 34"H (specify any other height) +$651.60
Tray Slide - Customer Side Tray Slide on fixed brackets, (3) bar tubular, 1" dia. stainless, end caps, mounted 34"H (specify any other height), NSF +$602.10
Tray Slide, customer's side, (3) tubular Ø 1" bars, stainless steel, on hinged brackets, end caps, mounted 34"H (specify any other height) +$651.60
Cutting board/shelf - customer's side Cutting Board/Shelf, customer's side, 7"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (specify any special height) +$625.50
Cutting Board/Shelf, customer's side, 7"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top (specify any special height) +$1,035.90
Cutting Board, customer's side, 10"D, 1/2" white poly, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$1,226.70
Cutting Board/Shelf, customer's side, 10"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$713.70
Cutting Board/Shelf, customer's side, 10"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top +$1,123.20
Carving Board, poly, 7"W x 1/2" thick, 18 ga. stainless steel support base & die-stamped fixed brackets, for units with (4) wells +$369.90
Cutting board/shelf - operator's side Cutting Board/Shelf, operator's side, 7"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (specify any special height) +$625.50
Cutting Board/Shelf, operator's side, 7"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top (specify any special height) +$1,035.90
Cutting Board, operator's side, 10"D, 1/2" white poly, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$1,226.70
Cutting Board, operator's side, 10"D, 18ga stainless steel shelf, (3) fixed brackets, shelf mounted flush to counter top (No hinged brackets) +$713.70
Cutting Board/Shelf , operator's side, 10"D, 18ga stainless steel shelf, (3) hinged brackets, shelf mounted flush to counter top +$1,123.20
Dish Shelf (Below Operator's Cutting Board), 7"D, stainless steel, fixed brackets above, also holds cutting board (No hinged brackets) +$625.50
What is included NOTE:: Unit is designed to be used as a stand alone unit, not part of a serving systems line due to the body depth differences Voltages 208v/60/1-ph, 3000 watts, 14.4 amps, NEMA 6-20
208v/60/3-ph, 3000 watts, 8.3 amps, NEMA 6-20 +$231.30
240v/60/1-ph, 3000 watts, 12.5 amps, NEMA 6-20
240v/60/3-ph, 3000 watts, 7.2 amps, NEMA L15-30P +$231.30
120v/60/1-ph, 2000 watts, 16.7 amps, NEMA L5-30
Close Description Duke Duke
E304
Electric Hot Food Serving Counter
with Controls,