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Southbend 4362C-2TL Restaurant Gas Range, with 2 Burners (1) 24" Griddle and Cabinet Base - 102,000 BTU

SKU#: 4362C-2TL
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Southbend 4362C-2TL Specifications

Number of Burners1 - 2
Total BTU16000 - 130000
Range Base StyleCabinet Base
Burner StyleGrates
Burner TypeNon-clog burners
BrandSouthbend
Quantity of Burners2
CertificationsNSF
Control TypeThermostatic
BTU102,000 BTU
HeatGas
Range ConfigurationBurners & (1) 24" Griddle
Width (in)36.5
Height (in)59.5
Depth (in)34
Weight660.00

Additional Information on Southbend 4362C-2TL

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Southbend 4362C-2TL Certifications

NSF

NSF

This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.

Southbend 4362C-2TL Description

Ultimate Restaurant Range, gas, 36", (2) non-clog burners, wavy grates, (1) 24" griddle left, thermostatic controls, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 102,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
Ultimate Restaurant Gas Range, 36", (2) non-clog burners, wavy grates, (1) 24" griddle left, thermostatic controls, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 102,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (more commercial restaurant ranges and cooking equipment available)

Standard Features:
  • Factory-installed Regulator
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases
  • Front located manual gas shut-off to entire range
  • One year No Quibble, 24/7 parts and labor warranty
  • 4” Stainless steel front rail, stainless steel front and sides
  • Commercial gas range 36” wide with a 37” high cooking top
  • Four (4) removable, cast iron grate tops (rear holds up to 14” stock pot)
Options & Accessories
  • 5" Flue riser
  • 10” Flue Riser
  • Extra Oven Racks
  • Rear step up burners
  • Casters-all swivel-front with locks
  • Hot Top plate - plate replaces 2 Open burners
  • Cabinet base doors (No Charge) Dimensions -in (mm)
  • Flame Failure available (Contact factory for available model numbers)
  • Battery spark ignition for open tops, charbroilers,  griddles, and hot tops
  • Various salamander & cheesemelter mounts available. (Please refer to the price list)
  • 3/4” quick disconnect with flexible hose complies with ANSI Z 21.69 (specify 3ft, 4ft, 5ft)
Optional 33K Non-clog Burners (Burner Option 1)
  • 33,000 BTU NAT
  • (6) patented, one-piece, lifetime clog-free, cast iron burners
Optional Wavy Grates (Burner Option 2)
  • Allows full use of entire range top
  • Cast bowl design for better efficiency
  • Available only with 27K BTU Non-clog burners
Optional Cast Iron Star/Saute' Burners (Burner Option 3)
  • (6) 33,000 BTU NAT star burners
  • Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
  • (3) Star/Saute’ burners in front and (3) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
  • 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
  • Combine (2) Pyromax burners in the rear with either (3) standard
Optional Pyromax Burners (Burner Option 7)
  • 40,000 BTU NAT
  • Group of 4 burners available
  • Built-in port protection drip ring
  • PATENTED high output, three-piece, easy clean Non-clog burner
Optional Griddle Top (L or R)
  • 12”, 24" or 36" Available
  • Manual or thermostatically controlled
  • 1/2" thick cold rolled steel griddle plate
Optional Charbroiler (L or R)
  • 24” or 36” Available
  • Removable, cast iron grates
Standard Construction Specifications
  • Pressure Regulator: Factory installed.
  • Oven Door: Spring assisted, counterweight door.
  • Exterior Finish: Stainless steel front, sides and shelf standard.
  • Legs: 6” stainless steel adjustable legs standard (casters optional)
  • Stainless Steel Cabinet: Stainless steel cabinet base. Optional no-charge doors that open from the center.
  • Flue Riser: 22.5” flue riser standard with heavy-duty shelf. Optional 10” and 5” flue riser available without shelf.
  • Oven Interior: Double-sided, full porcelain enamel oven cavity for superior cleanability and corrosion protection. Coved corners for easy cleaning and enhanced airflow eliminating hot/cold spots.
  • RangeTop:- 27” deep cooking surface. Center-to-center measurements between burners not less than 12”, side-to-side or front-to-back. A removable one-piece drip tray is provided under burners to catch grease drippings.

Options for Southbend 4362C-2TL

Back riser options
Flex hoses & restraining device
Auxiliary griddle
Spark ignition
Correction & prison options
Rear
Gas types
Top options
Base options
Extended warranty
Casters
What is included
  • Shipping location: Domestic Shipping, inside of North America (Contact factory for price)
  • Standard warranty: Standard one year limited warranty (range)
  • Back riser options: NOTE: 22.5" high flue riser, with heavy duty shelf, standard

Southbend 4362C-2TL Accessories

Southbend 4362C-2TL Parts

All Southbend 4362C-2TL Parts

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Compare Southbend 4362C-2TL to Other Products

Rating
Price
Width (in)
Depth (in)
Height (in)
Range Configuration
Quantity of Burners
Range Base Style
BTU
Rating
 
Price
$8,652.50 $7,841.76
36.5
34
59.5
Burners & (1) 24" Griddle
2
Cabinet Base
102,000 BTU
Rating
 
Price
$8,652.50 $7,841.76
36.5
34
59.5
Burners & (1) 24" Griddle
2
Cabinet Base
102,000 BTU
Rating
 
Price
$9,134.00
36
34
58
(1) 36" Griddle
 
Standard Oven
95,000 BTU
Rating
 
Price
$7,771.95
360
32.25
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Rating
 
Price
$8,560.00 $7,757.93
36.5
34
59.5
Burners & (1) 24" Griddle
2
Cabinet Base
114,000 BTU
Rating
 
Price
$8,560.00 $7,757.93
36.5
34
59.5
Burners & (1) 24" Griddle
2
Cabinet Base
114,000 BTU

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Southbend 4362C-2TL Restaurant Gas Range, with 2 Burners (1) 24" Griddle and Cabinet Base - 102,000 BTU
4362C-2TL Restaurant Gas Range, with 2 Burners (1) 24" Griddle and Cabinet Base - 102,000 BTU
$8,652.50