Refrigerated Prep Rails: Organize Ingredients The Right Way
Perfect for restaurants, catering events, buffet lines, and many more eating establishments, refrigerated prep rails and refrigerated servers keep essential ingredients not only keep safe temperatures for hours, but also instantly accessible. These are compact and convenient food prep companions that only requires a tiny space to deliver essential functionalities at the front of the house by adding chilled pan storage for condiments, toppings, or salad ingredients such as sliced tomatoes, pickles, and onions.
Refrigerated prep rails have an insulated cavity with slots for as few as four (4) pans with larger units as many as eight (8) or 10 pans. These units come standard with plastic or stainless steel lids to protect the products from contaminants and to prevent them from spilling out. Some units have a clear hood that shows the contents from the outside. Food pans come in different sizes to suit your specific storage needs.
You can set up a refrigerated prep rail for staff use or for self-service. These units are built for heavy work, so they can last long in commercial settings. To keep it from sliding off or around the counter, most units stand on non-skid feet.
CKitchen has an excellent selection of refrigerated prep rails and refrigerated servers from some of the most trusted industry brands such as Delfield, Star, and Wells offered at the lowest prices guaranteed. If you are not sure which unit is best for you, feel free to contact one of our foodservice consultants who are ready and dedicated to helping you make the best purchase that meets your expectations and your needs.