Pitco Electric Fryers
Pitco Electric Fryers Are A Convenient Solution For Meeting The Fried Food Demand At Your Restaurant
Pitco electric fryers are renowned for their high performance, consistency, and durability. They are available in floor variants with full pots, split pots, and multiple batteries.
Pitco electric fryers, with 1 to 6 fry pots and 35 lbs to 90 lbs oil capacities, are perfect for commercial kitchens with a limited footprint but a high-volume demand for french fries, onion rings, and fried chicken. With operating temperatures ranging from 200 to 375°F and a deep cooling zone, you can easily fry food without overburning or ruining oil quality.
Standard features include stainless steel construction, a thermostat with an on/off switch, solid state controls, sealed stainless steel heating elements, and a high-temperature safety limit switch. They also feature a JIB mechanism that alerts staff when the oil level drops below 20%.
Additionally, check out CKitchen's array of Pitco fryer dump stations to store fried food at serving temperature for several hours.