Garland US Range Garland/US Range G24-4L Restaurant Gas Range, 24" W with 4 Burners and Space Saver Oven - 164,000 BTU
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- Please see specification sheet for installation clearance requirements
Garland US Range G24-4L Specifications
| BTU | 33,000 BTU |
|---|---|
| Total BTU | 131000 - 224000 |
| Number of Burners | 3 - 5 |
| Burner Type | 33,000 BTU open burners |
| Quantity of Burners | 4 Burners |
| Burner Style | Grates |
| Range Base Style | Space Saver Oven |
| Brand | Garland/US Range |
| Certifications | NSF |
| Control Type | Manual |
| Oven Type | Space Saver |
| Legs | 6" stainless steel legs |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | Space Saver Oven |
| Gas Type | LP |
| Heat | Gas |
| Width (in) | 24 |
| Height (in) | 57 |
| Depth (in) | 34.5 |
| Weight | 302.00 |
Additional Information on Garland US Range G24-4L
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Garland US Range G24-4L Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Garland US Range G24-4L Description
Improve productivity and speed by adding this 24" wide G24-4L restaurant gas range to your production line. This unit features four (4) powerful 33,000 BTU burners and a SpaceSaver oven to your kitchen. The 27" deep cooking surface will help you cook up a lot of orders at a time to serve your guests quickly. This unit is designed for long-lasting durability with its stainless steel worktop, front, sides, and 6" legs.
Top
Each burner is controlled by a large knob while maintenance is made easy with the 12" section stamped drip trays with a dimpled bottom. The H-style open-top Starfire-Pro burners on this unit come with a ring and top grates made of cast iron to achieve optimal heat retention and facilitate safe and ergonomic handling of heavy pots and pans. There is a 5/8" stainless steel plate at the front that provides an additional surface for plating and handling the hot cookware. This commercial range also features a 2-piece stainless steel back guard and shelf for added storage and protection from wall splatters.
Base
The SpaceSaver oven is powered by an H-style 32,000 BTU burner and includes one (1) rack that can be adjusted to three (3) rack positions to support food items of different sizes. The temperature can be set as high as 500 degrees Fahrenheit using the snap-action modulating thermostat engineered for even baking and fast recovery. And since the interior is made of porcelain, it creates a smooth, durable surface that's easy to clean. The stainless steel legs can be adjusted to set the unit to the most comfortable height for your staff and your setup.
This Garland restaurant range passes CSA Flame, CSA Star, and cCSAus standards.
Need more restaurant and heavy-duty ranges or other commercial cooking equipment? We've got an amazing selection right here!
- Gas regulator
- Stainless steel front and sides
- Large easy-to-use control knobs
- 6" (152mm) adj. stainless steel legs
- Stainless steel 5" (127mm) plate rail
- Large 27" (686mm) work top surface
- 12" (305mm) section stamped drip trays w/ dimpled bottom
- Stainless steel backguard, w/ removable stainless steel shelf
- Open storage in lieu of oven
- 4-1/4" (108mm) wide grease trough
- Strong, keep-cool oven door handle
- Space saver oven w/ porcelain interior
- Ergonomic split cast iron top ring grates
- 32,000 Btuh/9.38 kW cast iron "H" style oven burner
- Snap action modulating oven thermostat low to 500° F
- Nickel plated oven rack and 3-position removable oven rack guide
- 33,000 Btuh/ 9.67 kW 2 piece cast iron Starfire- Pro open top burner
- 18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
- Modular top (Suffix T) with stainless steel low profile backguard & 4" (102mm) adjustable metal legs
- 5/8" (15mm) thick steel griddle plate w/ manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on left
- Additional oven racks
- Flanged deck mount legs
- Celsius temperature dials
- Piezo spark ignition for pilots on griddles
- Snap action modulating griddle control 175° to 425° F
- 6” (152mm) levelling swivel casters (4), w/ front locking
- Low profile 9-3/8" (238mm) backguard stainless steel front and sides
- Stainless steel stands, with or without non-levelling casters, (specify),w/shelf for modular models, suffix T
- Hot top 12" (305mm) plate in lieu of two open burners, manual valve controlled w/ 18,000 Btuh/5.27 kW cast iron "H" burner standard on left side
Gas restaurant series range with space saver oven. 23-5/8" (600mm) wide and 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Four Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW (natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. One piece oven with porcelain interior and heavy duty, "keep cool" door handle. Heavy cast iron "H" 32,000 Btuh/ 9.38 kW (natural gas) oven burner controlled by even bake, fast recovery snap action modulating oven thermostat. Available with storage base or modular top model in lieu of oven. NOTE: Ranges supplied with casters must be installed with an approved restraining device.
NOTE! This is a general product line video and does not necessarily reflect the listed model.
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