Garland US Range Garland/US Range U24-2G12S Restaurant Gas Range, 24" W with 2 Burners (1) 12" Griddle and Storage Base - 32,000 BTU

Standard Features:

• Gas regulator
• Stainless steel front and sides
• Large easy-to-use control knobs
• 6" (152mm) adj. stainless steel legs
• Stainless steel 5" (127mm) plate rail
• Large 27" (686mm) work top surface
• 12" (305mm) section stamped drip trays w/ dimpled bottom
• Stainless steel backguard, with removable stainless steel shelf

Standard on Applicable Models:

• Open storage base in lieu of oven
• Strong, keep-cool oven door handle
• 4-1/4" (108 mm) wide grease trough
• Ergonomic split cast iron top ring grates
• 32,000 Btuh/9.37 kW cast iron "H" style oven burner
• Snap action modulating oven thermostat low to 500° F
• Nickel plated oven rack and 3-position removable oven rack guide
• Powerful 32,000 Btuh/ 9.37 kW 2 piece cast iron geometric open top burner
• 18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
• Space saver oven w/ribbed porcelain bottom & door interior, aluminized steel top, sides and back
• 5/8" (15mm) thick steel griddle plate w/ manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on left

Optional Features:

• Additional oven racks
• Flanged deck mount legs
• Celsius temperature dials
• Piezo spark ignition for pilots on griddles
• Snap action modulating griddle control 175° to 425° F
• 6” (152mm) leveling swivel casters (4), w/front locking
• Low profile 9-3/8" (238mm) backguard stainless steel front and sides
• Hot top 12" (305mm) plate in lieu of two open burners, manual valve controlled w/18,000 Btuh/5.27 kW cast iron "H" burner standard on left side

Specifications: 
Gas restaurant series range with space saver oven. 23-5/8" (600mm) wide and 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Four powerful 2 piece 32,000 Btuh/9.37 kW (Natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy cast iron "H" 32,000 Btuh/ 9.37 kW (natural gas) oven burner controlled by even bake, fast recovery snap action modulating oven thermostat. Available with storage base in lieu of oven. Note: Installation clearance reductions are applicable only where local codes permit. Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft. NOTE: Ranges supplied with casters must be installed with an approved restraining device.