Southbend S60AA-2RR Restaurant Gas Range, 60" W with 6 Burners (1) Raised Griddle/Broiler and (2) Convection Ovens - 271,500 BTU
S60AA-2RR
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$15,287.50
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Southbend S60AA-2RR Specifications
BTU | 28,000 BTU |
---|---|
Total BTU | 225000 - 325000 |
Burner Type | 28,000 BTU open burners |
Number of Burners | 6 - 8 |
Quantity of Burners | 6 Burners |
Range Base Style | Convection Oven |
Burner Style | Grates |
Brand | Southbend |
Certifications | NSF |
Control Type | Manual |
Heat | Gas |
Range Configuration | (1) Raised Griddle/Broiler |
Width (in) | 60.75 |
Height (in) | 59.5 |
Depth (in) | 42.25 |
Weight | 1075.00 |
Additional Information on Southbend S60AA-2RR
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Southbend S60AA-2RR Certifications
NSF
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Southbend S60AA-2RR Description
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (2) convection ovens, snap action thermostat, removable cast iron grates, crumb drawer & shelf, hinged lower valve panel, includes (2) racks per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 271,500 BTU, cCSAus, CSA Flame, CSA Star, NSF
S-Series Restaurant Gas Range, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (2) convection ovens, snap action thermostat, removable cast-iron grates, crumb drawer & shelf, hinged lower valve panel, includes (2) racks per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 271,500 BTU, cCSAus, CSA Flame, CSA Star, NSF (more commercial restaurant ranges and cooking equipment available)
Southbend S60AA-2RR Accessories
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