Southbend S60DC-2RR Restaurant Gas Range, 60" W with 6 Burners (1) 24" Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 236,500 BTU
S60DC-2RR
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$8,505.00
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Southbend S60DC-2RR Specifications
BTU | 28,000 BTU |
---|---|
Total BTU | 225000 - 325000 |
Burner Type | 28,000 BTU open burners |
Number of Burners | 6 - 8 |
Quantity of Burners | 6 Burners |
Range Base Style | Standard Oven & Cabinet Base |
Brand | Southbend |
Certifications | NSF |
Control Type | Manual |
Heat | Gas |
Range Configuration | (1) 24" Raised Griddle/Broiler |
Width (in) | 60.75 |
Height (in) | 59.5 |
Depth (in) | 34 |
Weight | 1075.00 |
Additional Information on Southbend S60DC-2RR
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Southbend S60DC-2RR Certifications
NSF
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Southbend S60DC-2RR Description
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (1) standard oven, (1) cabinet base, snap action thermostat, (6) removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 236,500 BTU, cCSAus, CSA Flame, CSA Star, NSF
S-Series Restaurant Gas Range, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (1) standard oven, (1) cabinet base, snap action thermostat, (6) removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 236,500 BTU, cCSAus, CSA Flame, CSA Star, NSF (more commercial restaurant ranges and cooking equipment available)
Southbend S60DC-2RR Accessories
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Compare Southbend S60DC-2RR to Other Products
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Width (in)
Depth (in)
Height (in)
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Price
$8,505.00 60.75
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