Walk-in coolers and freezers are some of the most vital pieces of equipment for large-scale food service operations, florists and other industries. These units allow you to store and preserve large volumes of food and beverages for food prep, service and shipment. CKitchen has all the best walk-in coolers and walk-in freezers for your unique environment, whether it be a restaurant, bar, store, bakery, catering business or supermarket. We can help you find the best food service freezing equipment and coolers as well as walk-in combination boxes for your unique environment by Kolpak, Master-Bilt, Norlake and more.
Looking for a high-quality walk-in cooler cooling unit? Explore our selection of walk-in coolers made only by industry leaders. These high-capacity coolers are designed for convenience and efficiency, and will help reduce costs associated with maintenance and upkeep, especially when compared with multiple standard refrigerators or coolers. Customize your walk-in cooler’s cooling unit with adjustable hinges, gaskets and latches that prevent loss of cold air (equaling more efficiency for you) and safety features that prevent employees from getting locked inside. Whether you need a versatile outdoor walk-in cooler or something relatively small, we can help you find just what you need at CKitchen.
We’re also experts when it comes to commercial walk-in freezers. These high-capacity freezers are absolutely ideal for large-volume businesses that deal with large quantities of frozen foods. Just like our walk-in coolers, our high-performance freezers provide excellent cooling power coupled with great energy efficiency, customization and convenience. Need the best of both worlds? That’s where walk-in combination boxes come in! These two-in-one freezers and coolers let you store tons of frozen and refrigerated food in one convenient walk-in unit. If you have any questions whatsoever, don’t hesitate to reach out to our commercial kitchen experts for personalized advice.
Exploring the nitty-gritty of walk-in refrigeration equipment-from storage capacity, construction to refrigeration system-to identify the unit that is best for your operation.Read More