Southbend P24N-BB Platinum Heavy Duty Range

Platinum Heavy Duty Range, gas, 24", modular, (4) 35,000 BTU open burners, manual controls, stainless steel front sides, rear & exterior bottom, 140,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Packing a total of 140,000 BTU, this heavy-duty commercial gas range allows you to easily mount four (4) powerful Signature Pyromax open burners on a counter or refrigerated/freezer base. Stainless steel is used to construct the front, sides, rear, and exterior bottom so it can handle heavy use while making regular cleaning a breeze.

The burners on this commercial range are manually controlled and have a patented clog-free design that not only makes them easy to clean but also keeps the gas flow unobstructed. There is a steel top grate on each one that forms a flat surface where pots and pans can be moved around safely. These grates, as well as the drip tray, can be removed for simple but thorough maintenance. There is a 9.25" deep rail at the front of the unit for convenient workspace. The lining and burner box are fully insulated to keep the operation efficient while the 5" high stainless flue riser keeps the heat and smoke away from users to keep the room cool and safe to work in.

This heavy-duty range meets all CSA Star, cCSAus, and NSF standards. For more high-quality restaurant and heavy-duty ranges and commercial cooking equipment, make sure to browse our full collection!

Standard Features

• 24" wide sectional range with four open-top burners available as a modular unit (for mounting on countertop, refrigerated or freezer base). 
• Four 35,000 BTU NAT (35,000 BTU LP) patented clog-free burners 
• Removable, welded steel top grates 
• 9-1/4" deep front rail 
• Removable drip tray 
• Stainless steel front, sides, rear and exterior bottom 
• Fully insulated lining and burner box 
• 1-1/4" front gas manifold and 1" rear gas connection 
• 5" high stainless steel flue riser 
• Free battery-design assistance 
• (1) year limited parts and labor warranty 
• More cooking equipment available

Options & Accessories

• External pressure regulator  
• Front rail options:
  • Cutouts in front rail for sauce pans
  • 7-1/4" deep front rail (to match old style sectional)
  • Square belly bar mounted on 7-1/4" deep front rail
• Casters (front two casters lock)  
• Cable restraint kit (to restrict movement when on casters)  
• 24" or 36" high flue riser  
• Shelves on flue riser (one on 24" flue riser, one or two on 36" flue riser, 10" deep)  
• Tray or tubular shelves (12" deep)  
• Open-frame base with casters for future battery  
• Extra-deep rear-extending flue riser  
• Removable shelf inside cabinet  
• Removable, cast iron grate top  
• Battery spark ignition

Construction

• Exterior Finish: Front, sides, rear and exterior bottom constructed of #3 polished 430 and 304 stainless steel. 
• Range: 24"-wide front-manifold sectional range with four 35,000 BTU NAT (35,000 BTU LP) clog-free, open-top burners with removable, welded steel top grates. 
• Front Rail: 9-1/4" deep front rail. 
• Flue Riser: 5" high stainless steel flue riser 
• Battery: Unit can be in any position in a battery. If the unit is at the end of the battery, the end side will be solid (rather than have a cover plate over the end of the front manifold). 
• Legs: 6" stainless steel adjustable legs standard.