Underbar Equipment Boosts Productivity and Efficiency From Behind Your Bar
Underbar equipment will make a world of difference in making your bar more functional and your staff more productive. From our blender and cocktail stations, glass rack storage to sinks, back bar coolers, and ice bins, you have everything you need to set up every station that is designed to handle specific tasks behind the bar, effectively speeding up your operation and ultimately promoting a more seamless workflow.
Your underbar equipment makes the space behind and under your bar more versatile and useful. Our line of underbar equipment from some of the biggest names in the industry is sure to provide the support your staff needs in every step of the bar service such as storage, preparation, and hygiene to perform their tasks in the quickest, safest, and most efficient way possible. By having a designated space for storage, hand washing, ware washing, and display, your bar makes a positive impact on your bottom line through the impression it gives your guests.
Our underbar equipment comes in a wide variety of sizes to meet your specific demands. They are also very easy to install, especially the drop-in units, which simply go to a cutout on your countertop for immediate use.
Any restaurant with a dedicated bar will need to invest in additional equipment specifically designed for the bar area. In this guide, we'll cover everything you need for an efficient and profitable bar.