Commercial Sinks
Compartment Sinks
To maintain a clean and sanitary kitchen and keep the operation running, your back of the house should be outfitted with durable compartment sinks. These sinks provide the space for washing and sanitizing plates, pots, utensils, and other wares you use to prepare and serve food. Depending on your space and the volume of your production, there are sinks with up to four compartments with or without legs and drainboards. These sinks are made of stainless steel available in various types of gauges.
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One Compartment Sinks
One-compartment sinks can provide a compact but convenient washing station in small spaces.
Two Compartment Sinks
Two-compartment sinks allow for both soaking and rinsing wares and can also be useful during food preparation.
Three Compartment Sinks
Three-compartment sinks are ideal for restaurants and commercial kitchens with multiple stacks of wares to keep clean.
Four Compartment Sinks
Four-compartment sinks are perfect for high-volume kitchens and bars; each bowl can be used for one function for thorough cleaning.
Underbar Sinks
Underbar sinks save your staff a lot of time by allowing them to wash and sanitize glassware from right beneath the bar. The design is guaranteed to help you maximize your space but also ensures the availability of clean glasses whenever they are needed, so customers can get their orders without delay. Underbar sinks can have up to four sink bowls and you can choose units with single or multiple drainboards as well. The stainless steel construction ensures long-lasting durability.
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Hand Sinks
Hand sink is intended to provide a sink in a small space. Typically under a bar or countertop to keep hands clean and meal safe. Most models are small and unobtrusive so you can install them nearly anywhere. CKitchen’s selection includes underbar bar sinks, undermount, wall-mounted hands, drop-in sinks, and hand washing station units constructed from durable, corrosion-resistant stainless steel from different manufacturers, well-known for their quality in the commercial kitchen equipment industry.
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Janitorial Sinks
Crucial for food safety, the proper commercial sinks are a critical component to keeping your employees and dishes sanitary. Utility sinks feature a larger, deeper basin than your typical kitchen sink, to make cleaning duties or janitorial cleaning tasks go more smoothly. Whether you have a spacious or compact kitchen, CKitchen will meet your needs and budget. Look through the wide range of mop sinks, portable soak sinks and utility sinks, made of high quality stainless steel for maximum durability. And of course all models have a variety of sizes and features.
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Specialty Sinks
Your commercial sink is a highly-trafficked focal point of your bar. Tuck neatly underneath bars specialty sinks will help your staff easily and quickly wash, rinse, and sanitize beverageware even during your busiest shifts. Stainless steel construction offers the ultimate resistance to rust and corrosion from daily use. These underbar sink units can boast greater capacity, with (2) removable plastic bottle racks on right or left side. Sure to be a both functional and fashionable addition to the cleaning process of your commercial kitchen. Check out our lineup to keep your glassware sparkling clean!
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Sink Bowls
Sink bowls are a simple way to set up a washing station where it is needed. They do not have legs and can only be dropped into or mounted under a cutout on your counter. Undermount sink bowls do not protrude and are instead flush to the surface, which creates a sleek seamless counter that does not take up extra counter space and also makes it easier to discard waste and water directly into the bowl. Drop-in or top-mount sinks are installed above the cutout, which means that the lip or rim is visible, which makes them easier to clean.
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Faucets
Your sink’s faucet will see a lot of action in its lifetime. So ensure that you’re investing in the right type of faucet for your sink’s purpose. CKitchen presents the largest selection of sink faucets (separate or not for hot cold water) that bring together superior functionality and durability. From hands-free faucets to pre-rinse units, there are variety of styles and options to select from to enhance your sink’s efficiency and use.
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Waste Disposal Equipment
Sink Parts and Accessories
In addition to the sink basin and faucet, there are numerous accessories that can be purchased to enhance efficiency, improve workflow, and increase outputs. Strainers, stoppers, basket drains, garbage disposers, drainboards, and heaters are just a few of our sink accessory options. You can choose from these or more and make your time at the sink more efficient!
Commercial Sinks
Choosing the right commercial sink for your foodservice establishment can help make your kitchen or bar more functional, sanitary and efficient. CKitchen.com is your one-stop shop for commercial sinks by the industry’s leader. Here you will definitely find a wide range of sink types to accommodate all sorts of spaces. We supply top-quality commercial stainless-steel sinks to restaurants, bars, hotels, catering businesses, and even compact food carts and food trucks. An assortment of configurations is available. It includes drop-in sinks, under-mount sinks and wall sinks, so you can easily add these sinks to your existing commercial space. Shop options by Advance Tabco, Eagle Group, Krowne, LaCrosse and more at CKitchen.com.
Compartment sinks are a great option for warewashing and food prep applications. They feature multiple compartments for rinsing, washing and sanitizing. Some also feature built-in drainboards that provide a handy place for drying and organizing dishes. CKitchen.com offers one- to four-compartment sinks that will help you maintain food safety standards. Commercial hand sinks come in both drop-in and wall-mounted styles. These units are excellent for handwashing, barback applications and anywhere else you need water on demand. Choose a commercial stainless-steel sink from this section for the employee restroom in the back of the house to encourage employees to wash hands before returning to work.
As a vital piece of kitchen equipment, sinks are essential to prepping meals, cleaning wares, and maintaining food safety standards. Indeed, you can find sinks in just about every shape and size to suit any restaurant setup. But you’ll want to make sure to invest in extra hand sinks in addition to your primary dishwashing sink setup for cleanliness purposes. Check out our wide lineup by compartments (one, two, three or four compartment sinks), shapes (underbar sinks, undermount sinks, wall mounted hands sinks and more) and intended uses (utility sinks, portable soak sinks) to find the right sinks for your commercial kitchen.
Compartment sinks are a great option for warewashing and food prep applications. They feature multiple compartments for rinsing, washing and sanitizing. Some also feature built-in drainboards that provide a handy place for drying and organizing dishes. CKitchen.com offers one- to four-compartment sinks that will help you maintain food safety standards. Commercial hand sinks come in both drop-in and wall-mounted styles. These units are excellent for handwashing, barback applications and anywhere else you need water on demand. Choose a commercial stainless-steel sink from this section for the employee restroom in the back of the house to encourage employees to wash hands before returning to work.
As a vital piece of kitchen equipment, sinks are essential to prepping meals, cleaning wares, and maintaining food safety standards. Indeed, you can find sinks in just about every shape and size to suit any restaurant setup. But you’ll want to make sure to invest in extra hand sinks in addition to your primary dishwashing sink setup for cleanliness purposes. Check out our wide lineup by compartments (one, two, three or four compartment sinks), shapes (underbar sinks, undermount sinks, wall mounted hands sinks and more) and intended uses (utility sinks, portable soak sinks) to find the right sinks for your commercial kitchen.
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A sink disposer not only offsets the overall amount of organic, produce-based waste that would otherwise have to be hauled off to the local dump. These units should be an integral part of every sink in your restaurant’s kitchen, helping to grind down your bulk waste and labor costs!
Top Rated Commercial Sinks
Krowne Metal Metal HS-1317 20 Gauge Stainless Steel 10" x 12" x 5-1/2" 1 Compartment Drop-In Sink / Deck Mounted Gooseneck Faucet
- Price: $160.32
Call us for pricing at
1-800-555-0666
1-800-555-0666
Advance Tabco DBS-3 Bar Sink
- $542.66
