Small Commercial Kitchen Equipment

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Small Commercial Kitchen Equipment Featured Articles
A Guide to Cold Beverage Equipment and Accessories

Prepared and pre-made drinks alike need to be stored properly and within easy access to either your employees or your guests unless you’re making drinks on an individual basis.

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A Guide to Choosing Bar Equipment
A Guide to Choosing Bar Equipment

Any restaurant with a dedicated bar will need to invest in additional equipment specifically designed for the bar area. Many of these units tend to take up less space and are specialized for bartending purposes.

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A Guide to Choosing Toasters
A Guide to Choosing Toasters

You’ll find toasted breads, bagels, and other bakery items in a wide range of restaurants from small cafes to full-service breakfast buffets. Fortunately, there are many different sizes, styles, and setups of commercial toasting equipment that can suit every scenario, if you simply know how to wade through the options.

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A Guide to Choosing Portable Cooktops
A Guide to Choosing Portable Cooktops

Restaurants with catering capabilities especially can benefit from the addition of portable cookware, although brick-and-mortar establishments can also reap the benefits of cooktops that can be stowed away if not used often.

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A Guide to Choosing Blenders
A Guide to Choosing Blenders

Blenders are used around the commercial kitchen to create a variety of dishes and menu items. From smoothies to sauces, blenders are a great tool for spicing up your menu and improving customer satisfaction. If you’re a veteran, then you know the drill - but if you’re new to using a blender, then it’s important to note that there’s more to it than simply adding ingredients and pushing the ‘blend’ button.


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Making Waffles Has Never Been Easier than with a Commercial Waffle Maker
Making Waffles Has Never Been Easier than with a Commercial Waffle Maker

What better breakfast is there than a hot waffle smothered in butter and maple syrup? Or a brunch with a fluffy Belgian waffle covered in whipped cream and strawberries? Or even a delicious dinner of chicken and waffles? Well, none of these would be possible without the help of a waffle maker!



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Small Commercial Kitchen Equipment Recent Reviews
Joe N (Cresson, Pennsylvania)
11/22/2018
Great service
Mike M (Charleston, West Virginia)
1/30/2018
The quality of this is excellent and the end user was definitely thankful we could fill her need so quickly. Keep up the Good Work...
Colin W (Sault Ste. Marie, Ontario)
10/18/2017
seems ok
TIFFANY R (Springfield, Tennessee)
4/20/2016
in a high school teaching class\nso far works good\n
Andrew Miller
10/3/2015
We purchased this several weeks ago. I was very pleased to find out that it cleans up very easily. Rice and pasta dishes are a bit hit in the restaurant, so this gets a lot of use. It is serving its function very well so far!
Martha Stevens
10/3/2015
Purchased this blender for my restaurant, but it works so well, I am thinking about spending the money to buy one for my own kitchen at home! It works better than any blender I've ever owned. Worth every single dollar.
Jennifer Green
10/3/2015
Delighted with this product. Much better than my previous toaster. Toasts quickly and evenly every time. No complaints!
Laura Cook
9/17/2015
I am able to fit so much into here, and the blade still certainly does its job. So many different speed/setting options as well. Love this blender!
ekomi
7/2/2015
Highly recommended toaster - this is our third one and we are very happy with it.
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