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Grill Buying Guide

Grill Buying Guide
The word "grill" is an interesting word in the food service industry.

To some the word commercial grill instantly brings image of the type of commercial grill used to barbeque meats and veggies. To others it conjures up images of fried eggs and pancakes at a pancake restaurant.

Still others think of a delicious cuban sandwhich being pressed and grilled to perfection.
The truth is all of these are in fact commercial grills. To better help you identify which commercial grill you are looking for we have created a helpful guide.

If you are looking for a commercial grill similar to an outdoor barbeque type commercial grill than you need a charbroiler.
Charbroiler's have grates like outdoor commercial grills.  Like outdoor commercial grills they have different options for fuel source- bet that gas or hot rocks or wood.  Charbroiler's will give you the burn "lines" as well as the smoky taste customer's crave.

If you are looking for a smooth commercial grill then you need a griddle.
A griddle feautures a smooth surfact that is heated from below. It is ideal for cooking breakfast food items as well as hamburger patties.

If you are wanting a panini or sandwich grill , also called a sandwich press, then what you are looking for is a piece of equipment that features two plates one on top and on that bottom that may come with out without grooves.  These plates when pushed together press and cook the food together.  Delicious, hot , melty sandwiches are the result.

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