For all types of food service, including chain restaurants, supermarkets and convenience stores, NU-VU Foodservice Systems is the recognized leader in “On-Premise” Baking. Products include baking ovens, oven-proofers, proofers, and even smokers. NU-VU features a highly effective and patented V-Air® technology. This time-tested technology creates faster bake times than any convection oven because of the V-Air® perfect heat distribution throughout the oven which results better quality on bakery products, and savings in labor and energy. V-Air® ovens also incorporate steam injection capability thus giving breads and rolls a nice appetizing ’crunch’ and ’sheen’. You can find an NU-VU oven in many of your favorite quick service restaurants today.
Specialty equipment like pizza ovens are essential to any Italian restaurant or pizzeria. Even traditional restaurants and small diners choose to invest in pizza ovens, as pizza has become such a popular menu item. Additionally, the evolution of these ovens have made them ideal for cooking foods in addition to more than just their namesakes!