how much does it cost to start a food truck

On the second edition of our series, our host is joined by Chris Fisher, a sales manager from Nemco. Chris elaborates on the rich NYC food truck culture that has gained momentum in recent years. He also throws light on the various business requirements and the unique equipment necessities for a food truck business model to cut out its slice of glory from the competitive New York landscape.

If you’ve got a passion for cooking, then you are sure to have asked yourself, “how much does it cost to start a food truck” at least once. Here are a few points worth knowing.