panini

Grilling Up Profits for Your Restaurant

Grilling Up Profits for Your Restaurant

Grilling is known to be a better option than cooking with oil (such as frying) because the fats liquefy and fall off the food during the cooking process. If you plan to incorporate grilled items into your menu, you’ll want to invest in the right grill for the job.


Life Hacks: Panini Grill

Life Hacks: Panini Grill

The panini grill has evolved to be utilized in many more arenas than simply sandwich making! Here are a few ways to jazz up your menu with multifunctional uses of your panini grill.  


Grill Buying Guide

Grill Buying Guide

The word "grill" is an interesting word in the food service industry.

To some the word grill instantly brings image of the type of grill used to barbeque meats and veggies. To others it conjures up images of fried eggs and pancakes at a pancake restaurant.

Still others think of a delicious cuban sandwhich being pressed and grilled to perfection.

3 Hacks for Your Panini Grill

Grilled panini sandwiches have been making their way into our modern-day culture, cuisines, and bellies since 1956. Traditionally, freshly-pressed and grilled sandwiches hot off a panini grill utilize ciabatta, rosetta, or baguette sliced bread with any number of fillings for a toasted lunch or dinner entree. But as tastebuds evolve and creativity is given precedence in the restaurant industry, panini grills have become more than just a sandwich-pressing machine. Here are 5 hacks that you can use with your panini grill.






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