Did you know that 56% of online adults make use of several social media platforms on a daily basis? We’re going to take a look at how each social media platform can help increase your restaurant’s income.
Chances are, the majority of your customers are on some social media
platform. Twitter, Facebook, LinkedIn, Pinterest, Instagram - there are a
multitude of social media outlets that can be utilized to reach your
customers at little to no cost to you! While you may have recognized the
value of social media for brand marketing, avoiding social media
pitfalls and keeping your content fresh is key to having a successful
social media platform.
Have you ever been in a restaurant with a meal that looked so delicious
that you wanted to take a picture of it to upload to Facebook, Twitter,
or even your blog… but when you tried to capture the essence of your
delicious-looking food, you ended up getting nothing but disappointment?
Well, you’re certainly not alone. Often times, taking photos of food in
restaurants turns out to be a very difficult job. Here are five tips to
help you be more successful in taking a photograph of your food the
next time around:
Holidays are a great way to promote your business. With Halloween
quickly approaching, this is an incredibly smart way to market your
restaurant, especially since Halloween is such a fun holiday! From
Halloween decorations to Halloween specials, there is an endless number
of ways to use this holiday to promote your business. Here are just five
of the fun ideas.
CKitchen, an E Friedman company, is a FULLY AUTHORIZED Food Service Equipment and Supplies Dealer that represents all major brands of commercial kitchen equipment. Since our inception in 1984, we focused on quality products and upscale projects. Our projects division is responsible for some of the largest food service projects in the country including Hotels, Restaurants and Institutions. We are loyal to our customers as well as our employees. Our average sales professional has been with us for over 8 years. This accounts for the fact that they are some of the most knowledgeable in the Restaurant Equipment industry. We continue to strive for value added service while maintaining the lowest prices in the industry. The bottom line is that we would like you to be pleased with your purchase today and for years to come...