Institutional Fryers

Gas vs Electric Fryer

Gas vs Electric Fryer

Analyzing the differences that gas and electric fryers present can help you decide which one is right for your needs. Here are some key points to look at!

Fryer Buying Guide

Fryer Buying Guide

Commercial Fryer a must have in almost all commercial food operations. Choose the right one for your needs!

You Can Use Fryers For A Lot More Than You Would Think

You Can Use Fryers For A Lot More Than You Would Think

Most restaurants include a deep fryer among their restaurant equipment. But not all of them use the fast cooking it provides to its full potential. The french fries served with the burger menu and the buffalo wing appetizers are the typical items on any menu. Many restaurants never use the fryer to create innovative and unique dishes for their customers.

Fryer Filtration

Fryer Filtration

Fryers can be pivotal for your restaurant’s kitchen, acting as the backbone to your appetizer and entree menus. With uses across the board, ensuring that you’ve invested properly in your fryer is key to extending its longevity. Is purchasing a filter for your fryer an investment worth making?

Everything You Need To Know Before Buying A Commercial Fryer

Everything You Need To Know Before Buying A Commercial Fryer

In this buying guide, we help you identify the fryer you need. We'll discuss the different types of fryers and the features you want to look for. And of course, some special considerations to pay attention to while making the buying decision.


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