Walk-In Main

Converting Your Walk-In Freezer to a Cooler
Have a look at these tips to see if changing your freezer to a cooler is do’able and appropriate for your restaurant.

Buying Guide: How to Choose Walk-in Cooler/Freezer Combination Boxes for Your Foodservice Establishment
Exploring the nitty-gritty of walk-in refrigeration equipment-from storage capacity, construction to refrigeration system-to identify the unit that is best for your operation.

What You Need to Know Before Buying A Walk-In Cooler or Freezer
Foodservice establishments that need to produce at high volumes and have plenty of storage space for refrigerated items can benefit from investing in a walk-in refrigerator. Read about features, types, and other must-know topics in our walk-in refrigerator buying guide to make an informed choice.

Walk-In Coolers
Your walk-in unit is arguably the most important and understated piece of restaurant equipment you have. This buying guide will help you choose the right walk-in cooler for your establishment.

Walk-In Insulation
What many don’t realize is that the insulation for your walk-in unit can play a huge role in the efficiency of the unit itself which can impact your utility bills, the maintenance of your unit, and the lifespan of your unit as well.